Leftover Bread Mixer

Description: Type 40/3
- 40 ltrs. stainless steel mixing container
- 2.2 kW drive performance (380 Volt) 2800 rpm
- Capacity for 8 -10 kg leftover bread combined with 15 ltr water
- Mixing time approx. 3-4 minutes
- Safe processing of leftover bread
- Rational production of bread and cake crumbs
- Production of nut filling made of nuts, sugar, water and cake crumbs
- Production of poppy seed paste
- Production of waffle dough
- Usable for different applications to mix and emulsify
- Units available in 15, 40, 45, 80,120 and 150 ltrs. mixing containers